Lasagna

Artisanal lasagna riccia is a type of handmade pasta, characterized by a wavy and rough surface, reminiscent of traditional lasagna but with a more rustic texture. Thanks to its “curly” shape, this pasta perfectly holds rich sauces, such as ragù, and is ideal for baked preparations, in which layers of pasta, sauce and cheese blend together irresistibly. The artisanal production guarantees superior quality, with each curly lasagna offering a full-bodied consistency and an authentic flavour, typical of the Italian gastronomic tradition.